FAQs

YES!... We do make Vegan items. It is hard to offer completely gluten free in a bakery filled with flour. Claiming that any of our products are "gluten free" makes us nervous for our celiac friends. As we develop more vegan and gluten "friendly" items, we will showcase them on our instagram. Check it out, its pretty there. 

Yes, we are PEANUT free. However, we do carry and use tree nuts in house.

We make cakes on a cake-by-cake basis. Please email info@sodoughbakingco.com for all of your cake needs and we will get back to you ASAP!

We do love a good challenge, but that is not one we have decided to tackle yet.

We sure do! AND, due to the current situation with COVID-19 and Social Distancing, we are encouraging pre-ordering now more than ever. Give us a call at 850-765-8991 and we can take your order over the phone, process your payment and even bring it out to your car if that makes you more comfortable during this time. 

On the reg, please email info@sodoughbakingco.com for any special order questions you may have. 

YOU KNOW IT! We love love.

For wedding inquiries, please email info@sodoughbakingco.com

Variety is the spice of life. We love to keep things fun and fresh here at SōDOUGH, so flavors and item are subject to change on a frequent bases. Give us a call, we'd love to catch you up. 

Yes, lots of items in store are egg free. All of our doughnuts are egg-free, as well as our bread loaves, hand pies and cinnamon rolls, to name a few.